#Bhmct 3rd semester #WHITE WINE SERVICE #Tasting
Tandoor practical for BHMCT 3rd semester
Food production practical # Bhmct 3rd semester # Hyderabadi cuisine#
#International Chef Day 2022 # In House Budding Chef Competition #
Some glimpses of today practical by 7 semester students
#MoU signed with JW MARRIOTT MUSSOORIE WALNUT GROVE RESORT&SPA on Training & Placement of students/FDPs etc.
#MoU signed with TAJ Rishikesh Resort & Spa on Training & Placement of students/FDPs etc.
# BOS of BHMCT and BHMCT 2022-23 #
Principal's Visit
Latest trends in Hospitality Industry and pre and post operative care during covid-19
Sports and Painting Activities
Pasta workshop
Bakery workshop
Pizza Workshops
Workshop on Towel Art followed by Flower Arrangement
Workshop on French Cuisine
# Holi Brunch # Chief Guest Hon'ble District Magistrate, Tehri Garhwal Smt. Eva Ashish Srivastava
Workshop on International Salad
Workshop on Thai Cuisine
Workshop on Bakery Items
Guest Lectures
Workshop on Hotelogix Software
Workshop on Housekeeping @ State IHM
Housekeeping Week and Poster Competition
Workshop on Entrepreneurship Development Conducted by Directorate of Industry @ State IHM
State IHM, Students Participated in Hospitality Contest held in IHM, DEHRADUN
Student Hotel Visit
New Year Cake Ceremony
Snowfall at State IHM
Sports Day
Workshop on Pasta @ State IHM
Workshop on Pizza @ State IHM