BHMCT 6th Semester # Food Production Practical # Mexican 🇲🇽 #Cuisine
BHMCT 2th sem Practical Fish Cookery# Various cuts of fish. Fish Fingers, #Grilled Grouper with assorted vegetables and Olive dressing, #Pike Perch grilled with assorted vegetables, #Fish and Fries, #Poached Fish with Hollandaise sauce.
BHM 7 Semester Food Production Practical # Eggplant Parmigiana (Parmigiana di Melanzane) # Creamy Risotto # khandvi # Gatta Curry # Beetroot Muffins
# BHMCT 06 Sem # Food Production Practical # Chicken Roulade with Orange Sauces #Parmesan & Corn Cheese Dumplings # Cream Brulee # Chocolate Lava Cake
# BHMCT 06 Sem # Food Production Practical #Lemon tart # Chocolate tart # Pumpkin tart # Apple tart # Custard tart # Cranberries tart
#BHMCT 06 Sem. # Food Production Practical. #Lemon Parmesan Lettuce Salad.#Corn, Beetroot Cheese salad. #Watermelon Gazpacho Soup. #Spanish Sour Cream Ravioli. #Sundried Cannelloni. #Three Cheese Pasta.# Garlic &Chargrill Spaghetti.
BHM 2nd semester practical, preparation and presentation of mocktails.
#BHMCT 6th Semester #Food Production Practical. #Mexican & Tex- Mex Cuisine #Mole & Guacamole dipping. #Tomato salsa #Pozole #Bean & Cheese Taquitos #Enchiladas #Mexican Rice
#Food and Beverage Service Method #English service #Silver Service #StateIHMNew Tehri# F&B Service practical
BHMCT 6th Semester # F&B Service & Food Production Practical #Thai cuisine.
BHMCT 6th Semester #Food Production & F&B Service Practical #Thai cuisine #Som Tam #massaman curry #Tom Yum Goong #Gaeng keow wan Gai #Khao Pad .
BHMCT 6th semester #Food Production Practical # Italian cuisine #Bruschetta #Vegetable lasagne #Creamy chicken Florentine/ mash potato #Buttered vegetables #Tiramisu.
BHMCT 6th semester #Food Production ( Batch 01 ) # Lebanese Cuisine #Fattoush salads #Falafal with hummus #Greek moussaka #Baba ghanoush #Baklawa
Campus Placement #2023.
#International Chef Day # 20 october 2023#Jury from Ananda in the Himalyaya Narendernagar # State Ihm #new tehri# chef Mukesh Barthwal
#International chef day competation #Round 1 #Bhmct 7th semester #Chef Mukesh Barthwal
#BHMCT 7th Semester Food Production practical . #Oriental Cuisine #Chef Pradeep Negi
#BHMCT 7th Semester # Food Production Practical # Indian Cuisine #chef Pradeep Negi
#Bhmct3rdsemester #F&BServicePractical #RedwineService #Readingwinelabel
#BHMCT 7th Semester # Food Production Practical # Italian Cuisine #chef Pradeep Negi
#BHMCT First Semester # Food Production Practical #chef Anil tamta
BHMCT 3rd semester# Food production practical. #Lucknowai cuisine
7th semester #Bakery practical.
Bhmct 1st semester practical Basic Indian cuisine
BHMCT 6th semester #Bakery Practical
BHMCT 4th semester #Flower Arrangement Practical
#BHMCT 4nd semester #Service Practical #Bloody marry #Negroni #Pina colada
BHMCT 2th semester #Food Production Practical
BHMCT 6th semester #Bakery Practical.
#Workshop On Tandoor #
BHMCT Practical # Italian Cuisine (Pasta made from scratch by students )
#Workshop On Mixology#
#BHMCT 2nd semester #Service Practical #Different types of milkshake
BHMCT 2nd semester #Food Production Practical
#BHMCT 4th semester #Service Practical # Mojito # Caipiroska #Cosmopolitan #Mango mule #Tequila sunrise #ihm tehri.
BHMCT 4th semester #Food Production
BHMCT 6th semester #Food Production # Labanese Cuisine
BHMCT 4th semester #Food Production # Different types of Pizza
BHMCT 2nd semester #Food Production #Uttarakhand Tourism
BHMCT 6th semester #Food Production #Oriental Cuisine(Chinese Cuisine)
BHMCT 2nd semester #Food Production #Egg cookery
#BHMCT 2nd semester #Service Practical #Brewing of Tea #ihm tehri
Food production practical # Bhmct 6rd semester # Thai cuisine
#Bhmct 3rd semester #WHITE WINE SERVICE #Tasting
Tandoor practical for BHMCT 3rd semester
Food production practical # Bhmct 3rd semester # Hyderabadi cuisine#
#International Chef Day 2022 # In House Budding Chef Competition #
Some glimpses of today practical by 7 semester students
#MoU signed with JW MARRIOTT MUSSOORIE WALNUT GROVE RESORT&SPA on Training & Placement of students/FDPs etc.
#MoU signed with TAJ Rishikesh Resort & Spa on Training & Placement of students/FDPs etc.
# BOS of BHMCT and BHMCT 2022-23 #
Principal's Visit
Latest trends in Hospitality Industry and pre and post operative care during covid-19
Sports and Painting Activities
Pasta workshop
Bakery workshop
Pizza Workshops
Workshop on Towel Art followed by Flower Arrangement
Workshop on French Cuisine
# Holi Brunch # Chief Guest Hon'ble District Magistrate, Tehri Garhwal Smt. Eva Ashish Srivastava
Workshop on International Salad
Workshop on Thai Cuisine
Guest Lectures
Workshop on Hotelogix Software
Workshop on Housekeeping @ State IHM
Housekeeping Week and Poster Competition
Workshop on Entrepreneurship Development Conducted by Directorate of Industry @ State IHM
State IHM, Students Participated in Hospitality Contest held in IHM, DEHRADUN
Student Hotel Visit
Snowfall at State IHM
Workshop on Pasta @ State IHM
Workshop on Pizza @ State IHM